Author: LAGASSE, EMERIL & JESSIE TIRSCH
Title: Emeril's New New Orleans Cooking
Description: New York: William Morrow Cookbooks, 1993. First Edition. Hardcover. ISBN: 0688112846. Illustrated by Brian Smale. Books looks new never used. Dust in mylar cover. Emeril signed on half title page. "Emeril Lagasse fuses the rich traditions of Creole cookery with the best of America's regional cuisines and adds a vibrant new palette of tastes, ingredients, and styles. The heavy sauces, the long-cooked roux, and the smothered foods that were the heart of old-style New Orleans cooking have been replaced by simple fresh ingredients and easy cooking techniques with a light touch. Emeril serves up a masterpiece in his first cookbook, Emeril's New New Orleans Cooking.Emeril offers not only hundred of easy-to-prepare recipes, but plenty of professional tips, shortcuts, and useful information about stocking your own New Orleans pantry and making your own seasonings." review Our photo's/scans are of the actual item being sold, not a borrowed image! We provide free delivery tracking and ship daily or next business day!; B&W Illustrations; 7.38 X 1.08 X 10 inches; 368 pages; Signed by Author. Near Fine in Near Fine dust jacket .
Keywords: New Orleans Cookery
See more books from our catalog: Cookbook: : Cajun
Title: Emeril's New New Orleans Cooking
Description: New York: William Morrow Cookbooks, 1993. First Edition. Hardcover. ISBN: 0688112846. Illustrated by Brian Smale. Books looks new never used. Dust in mylar cover. Emeril signed on half title page. "Emeril Lagasse fuses the rich traditions of Creole cookery with the best of America's regional cuisines and adds a vibrant new palette of tastes, ingredients, and styles. The heavy sauces, the long-cooked roux, and the smothered foods that were the heart of old-style New Orleans cooking have been replaced by simple fresh ingredients and easy cooking techniques with a light touch. Emeril serves up a masterpiece in his first cookbook, Emeril's New New Orleans Cooking.Emeril offers not only hundred of easy-to-prepare recipes, but plenty of professional tips, shortcuts, and useful information about stocking your own New Orleans pantry and making your own seasonings." review Our photo's/scans are of the actual item being sold, not a borrowed image! We provide free delivery tracking and ship daily or next business day!; B&W Illustrations; 7.38 X 1.08 X 10 inches; 368 pages; Signed by Author. Near Fine in Near Fine dust jacket .
Keywords: New Orleans Cookery
Price: US$ 19.97 Seller: A Book Legacy
- Book number: 63715
- Book number: 63715
See more books from our catalog: Cookbook: : Cajun