Author: Title: Practical Fish Dishes;
Description: London, Parragon, 2002; 1st edition. Hardback. Nr fine/ No dust jacket. 32pp profusely illustrated and with 27 delicious recipes for seafood. Pictorial laminated boards.
Keywords: Cooking, Seafood, Recipes, Fish soup, Sushi, 0-75259-039-1
Price: GBP 4.00 = appr. US$ 5.71 Seller: Wheen O' Books
- Book number: 14025
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