Author: PONTAIS Franck: Title: Terrines & Verrines.
Description: Food Creation. 2008. (10797) Hardback. 220 pages. Numerous colour illustrations. Fine in fine illustrated boards. No d.w. No markings or inscriptions.
Keywords: Cookery.
Price: GBP 7.50 = appr. US$ 10.71 Seller: Virginia Bank Books
- Book number: 10797