Author: Child, Julia; Beck, Simone, Title: Mastering the Art of French Cooking, Volume Two - Signed 1st Edition.
Description: New York, Alfred A. Knopf, 1970. Stated 1st Ed. Hardcover., G/G- Inscribed & Signed By Simone Beck, Not By Julia Child. Pages: 555+. Soiling at Fore-Edge. A Few Turned Corners.
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Price: US$ 325.00 Seller: Vintage Books
- Book number: MASTER325242I
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