Author: By the Editors of Time-Life Books,
Title: Recipes: American Cooking, the Eastern Heartland: Foods of the World.
Description: New York, Time-Life Books, 1971. Reprint. Spiral, G in Spiral Binding. Lightly Worn & Soiled. Ink "a-2" Front. Pages: 152. At Upper Corner of Title Page.

Keywords:


See more books from our catalog: Cooking