Author: WRIGHT, MARY M. ; WRIGHT, MARY M.
Title: Preserving and Pickling : Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes and Other Good Things
Description: The Penn Publishing Company1917, 1917. First Edition. Hardcover. 1917 First edition HARDCOVER. NOT A REPRINT. Small green book with fading, spotting and rubbed corners, contents are clean with the exception of spots on the endpapers. This book is very rare in a first edition. ; 32mo 4" - 5" tall; 161 pages. Good+ .

Keywords: Preserving Pickling


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