![[Cookery]. Branch, Esther - BEST FOODS SHORTNING.](https://tavbooks.cdn.bibliopolis.com/pictures/43799.jpg)
Author: [Cookery]. Branch, Esther
Title: BEST FOODS SHORTNING. "Good to Eat." Three. Recipes and Instructions
Description: New York: The Best Foods, Inc, 1925. Die-cut circular booklet. Blue stapled wrappers printed in white and dk brown. Now housed in an archival mylar sleeve. 18 pp. 2-7/8" x 2-7/8". Minor wear to edges, slight oxidation to binding staple. Else clean and crisp. VG+. Small promotional booklet for the coconut-derived shortening, including recipes for Butterscotch Pie, Griddle Cakes, Uncooked Fondant, and more. From the Foreword: "Being made of pure fat crystals, Best Foods Shortning tends naturally to a firmer consistency than you have been used to in any other shortening. This is because Best Foods Shortning contains no soft, oily grease. It is all pure, delicate fat crystals.." Uncommon. We find no records on OCLC, and only one for Best Foods Shortning.
Keywords:
Title: BEST FOODS SHORTNING. "Good to Eat." Three. Recipes and Instructions
Description: New York: The Best Foods, Inc, 1925. Die-cut circular booklet. Blue stapled wrappers printed in white and dk brown. Now housed in an archival mylar sleeve. 18 pp. 2-7/8" x 2-7/8". Minor wear to edges, slight oxidation to binding staple. Else clean and crisp. VG+. Small promotional booklet for the coconut-derived shortening, including recipes for Butterscotch Pie, Griddle Cakes, Uncooked Fondant, and more. From the Foreword: "Being made of pure fat crystals, Best Foods Shortning tends naturally to a firmer consistency than you have been used to in any other shortening. This is because Best Foods Shortning contains no soft, oily grease. It is all pure, delicate fat crystals.." Uncommon. We find no records on OCLC, and only one for Best Foods Shortning.
Keywords:
Price: US$ 49.50 Seller: Tavistock Books, ABAA
- Book number: 43799
- Book number: 43799