Author: ALAIS, CHARLES
Title: Food Biochemistry
Description: London, Ellis Horwood. 1991, 1st Edition. (ISBN: 0747600562). Hardcover, 8vo - over 7¾ - 9¾" tall. Book, 222pp hardback, laminated boards, good (Ellis Horwood Series in Food Science & Technology). Very Good.

Keywords: 0747600562 science