Author: DAVID, ELIZABETH
Title: ENGLISH BREAD AND YEAST COOKERY
Description: London, Allen Lane, 1977. 1st Edition. (ISBN: 0713910267) Hardcover with dust jacket. Hardback, thick tall octavo, appx 5 3/4 x 8 3/4 inches, xxii + 591 pages, VG+ in VG+ dj (dj fitted with clear protective mylar sleeve). Book itself tight & square, no names/writing/bookplates, normal light shelf bumping spine ends & uniform very light spotting top edges. DJ price corner intact, uniform shallow & light shelf bumping o/w imperfections quite minor. Very nice throughout interior incl illustrated tan endpapers & two 4-pg sections of b&w photographic plates (w/ list of the 24 photos at the front). Numerous vignette b&w illustrations scattered throughout. At the rear Bibliography and Further Reading List, Index. Bookseller's label affixed bottom edge inside front cover (Corner Book Shop, NYC, Books on Food & Drink). Due to size & weight Priority or International order will require additional postage. Very Good/Very Good.

Keywords: Cooking Baking Recipes 0713910267