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Title: Fixin' Fish - A Guide to Handling, Buying, Preserving, and Preparing Fish
Description: Univ. of Minn. Press, 2nd Ed. of 1984. 1984. (ISBN: 0816613303) Hardcover . Hardback, 8 1/4 inch square octavo, silver-stamped titling on blue cloth covers, Fine/no dj. Entirely flawless inside and out. Tight binding, no signs of wear incl square corners & no names/writing/bookplates. Detailed illustrations incl some 2-color printing. Chapters on filleting, freezing, drying, salting, smoking, checking for parasites and disease + cooking timetable, List of Terms, Bibliography. Fine.

Keywords: Fishing Cooking Sports & Recreation 0816613303

Price: US$ 39.00 Seller: Robert W. Reiner Books
- Book number: 05120