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Title: METHODS FOR ANALYSIS OF MUSTS AND WINES
Description: Wiley, 1980. 1980. Hardcover with dust jacket. Hardback, octavo, x + 341 pages, Near Fine in VG+ dj (dj in mylar). Sound, clean, no names, no writing. Very nice dj showing only the slightest amount of wear. Numerous tables, drawings, diagrams, chemical equations, etc. References at the end of each chapter. Overall Index at the rear. Fine/Dust Jacket Included.

Keywords: Wine Making Enology Viticulture Alcoholic Beverages Food & Drink Chemistry Chemical Analysis

Price: US$ 195.00 Seller: Robert W. Reiner Books
- Book number: 03771