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Title: THE COMPACT WINE GUIDE
Description: London, Wine and Spirit Publications, 1969/1973, 2nd Edition. 1973. Hardcover with dust jacket. Hardback, octavo, xii + 381 pages, VG+ in VG+ dj (dj in mylar). Sound binding. Clean inside and out, no names no writing. DJ price corner intact, minor wear spine-ends & along top edge back panel. Printed throughout on coated stock incl b&w photos, maps, drawings. Chapters on Red Bordeaux, White Bordeaux, Red Burgundy, White Burgundy, Champagne, the major wine-producing countries and regions of Europe, Australia, South Africa, Wines and Spirits of Greece, British Wines, Cyprus Wines, Scotch Whisky, Cognac, Plain Spirits (gin, vodka, etc.), Liqueurs + Importation, Handling and Service of Wine. San Fran Wine Advisory Board pamphlet laid-in. Very Good/Very Good.

Keywords: Food & Drink Alcohol Alcoholic Beverages Wine Brandy Scotch Liqueur

Price: US$ 45.00 Seller: Robert W. Reiner Books
- Book number: 03555