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Title: LA CUISINE LORRAINE [Recueil de Recettes, Traditions, Anecdotes]
Description: Nancy, Librairie Lorraine, 1984. 1984. Hardcover . Hardback, small quarto, appx 7 7/8 x 11 1/4 inches (20 x 28.5 cm), glossy colorfully illustrated covers, 196 pages, VG+/no dj. Not much wear at all, only lightly bumped corners. FFEP small & neat warm gift inscription otherewise very clean inside and out. Numerous b&w vignette illustrations throughout + some full-page, as well. Indexed. All text is in French. Very Good.

Keywords: French Cooking Cookery Recipes Cookbooks France Foreign Language History Art

Price: US$ 35.00 Seller: Robert W. Reiner Books
- Book number: 03543