Author: BLOCK, RICHARD J., ET AL Title: Amino Acid Handbook - Methods and Results of Protein Analysis
Description: Springfield, Charles C. Thomas, 1956. 1956. Hardcover with dust jacket. Hardback, 8vo, xiii + 386 pages, VG in G+ dj (dj in new protective mylar). DJ is chipped at corners and spine-ends + seems to have tanned a bit overall and has just a few light droplet stains. Book itself is solid and very clean with mostly light rubbing to corners and edges. Very Good/Good.
Keywords: Science Chemistry Biochemistry Nutrition Medicine Molecular Biology
Price: US$ 35.00 Seller: Robert W. Reiner Books
- Book number: 02873