Author: VEALE, WENDY
Title: LE CREUSET'S FONDUE COOKERY
Description: Martin/Simon & Schuster, 1991. 1991. (ISBN: 0859417417) Hardcover with dust jacket. Hardback, small quarto, appx 7 3/4 x 10 inches, 128 pages, Near Fine in Near Fine dj (dj now in protective mylar). Book's only flaw is clean paper-clip indent top edge rear free endpaper. DJ clean, price corner intact, only very mild signs of any wear. Printed on coated stock incl numerous full-page color photos. Incl History, Traditions, Making Your Own Fondues, Fondues for the Family, Special Diets, From Faraway, For Sauces & Dips, etc. + Conversion Chart & Index. Near Fine/Near Fine.

Keywords: Cooking Cheese 0859417417