Author: CRISCO
Title: Salad Lover's Cookbook Exciting Salad and Salad Dressing Recipes from Crisco Oil and the Culinary Arts Institute
Description: Procter and Gamble, 1979. Paperback. Color Illustrations; 6 X 9; 47 pages; Soft cover is stapled wraps. Light corner creasing, rubbing/bumping. Pages 2/3 had something that made them stick together, only white showing in bottom corner, next to spine. Pages are clean and tight, no sticky fingerprints or food residue. The food companies used to put out a lot of these recipe booklets, can be fun to use them; see what was 'in food' 35+ years ago. Especially one that has input from the world renowned Culinary Institute of Institute [CIA] in New York. Lavishly illustrated with birghtly colored photographs of the food from the recipes.. Very Good- .

Keywords: Cookery; Cook Books; Cookbook: Recipes; Food Preparation; Cooking Schools; Education; Corporate History; Food; Women/Womens' History Cultural History Education Food/Wine Business/Economics Reference Social History Ephemera