Author:
Title: Family Fare: Food Management and Recipes
Description: Washington, DC, U.S. Department of Agriculture, 1950. Paperback. Small 4to. Stiff green pictorial wrappers. 96pp. Illustrations. Very good. Mild edgewear. A tight and nice first edition of Home and Garden Bulletin No. 1 -- standard post-World War Two fare with which Mrs. Cleaver would have felt quite familiar. Name/address inkstamp on front wrapper of Illinois Congressman who sent this to a constituent. .

Keywords: Cooking


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