Author:
Title: Pennsylvania Dutch Cooking: A Collection of Time-Tested Recipes for Preparing Many of the Traditional Foods and Dishes Favored by the Pennsylvania Dutch
Description: York, PA, Yorkraft, 1960. Paperback. 8vo. Stiff glazed pictorial wrappers. 48pp. Illustrations. Very good. Ownership signature at top of front wrapper. Probable sole edition, tight and quite attractive. .

Keywords: Cooking


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