Author: SIMONE BECK, JULIA CHILD
Title: Mastering the Art of French Cooking, Vol. 2 [Hardcover] by Julia Child
Description: Knopf, 1970. Hardcover. Looks unread with minute shelfwear only 1970 Knopf, first and second printing before publication. $12.50 on price intact jacket. Please email for photos.. Collectible: Like New .

Keywords: