Author: HIRTZLER, VICTOR. Title: Hotel St. Francis Cook Book.
Description: Chicago:: Hotel Monthly Press, 1919. Hardcover. First edition thus. Heavy edge wear, the cloth is torn along most of the rear spine edge, else good in green cloth with gilt lettering and borders. No dust jacket. Good . International orders are billed at cost: . 00 for a book of average size and weight, more for oversize or heavier volumes
Keywords: Cookery
Price: US$ 30.00 Seller: Grendel Books
- Book number: 96968
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Cookery and Food