Author: HOM, KEN Title: Fragrant Harbour Taste: The New Chinese Cooking of Hong Kong
Description: London: Bantam, 1991. Book, Boards. Fine/Fine. First Edition. 8vo. ISBN:0593020588. A mouthwatering collection of Hong Kong recipes mixed in with stories and anecdotes of Hong Kong's colourful history, foods, and peoples. 286 pp .
Keywords: Chinese Cooking, Hong Kong 0593020588 Cookery
Price: AUD 15.63 = appr. US$ 10.81 Seller: Global Village Books
- Book number: 12930
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