Author: BERRY, MARY.
Title: MARY BERRY'S COMPLETE COOKBOOK.. Fully Revised & Updated.
Description: London. Dorling Kindersley, 2003., Revised reprint, first published 1995. Over 1000 recipes, each with a photograph of the finished dish. A beautiful book, with colour photographs on most pages. 544 pages. Laminated cover and contents are near fine, no inscription, but 6 pages are slightly, faintly marked, though the marks are small, not very visible, & certainly not objectionable. 18cm. x 22cm. ISBN 0751364401. 2003

Keywords: cooking cookery recipes food cakes dinner dessert meat vegetables


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