Author: BERGLUND, ERIK AND ELSA (UTARBETAD AV.)
Title: BULLENS KOKBOK. DEL II .
Description: Stockholm. Ahlen & Akerlunds Forlag / Albert Bonnier,1935., Part 2. In Swedish. This Swedish cookbook appears to be a first edition. 210 pages, with about 39 b./w. photographs on 25 pages. Among recipes are "fisk" (fish), and "oxkott" which is possibly beef ? Near fine, no inscription or marks. Near fine cover. Near fine d./w. but slightly worn on ends of spine & corners. Appears unused. 19cm. x 13cm. Scanned to show cover under d./w. 1935

Keywords: Sweden Swedish kokbok cooking recipes fisk fiskrutter kalvkott oxkott skinka


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