Author: BONEKAMP, GUNNEVI.
Title: SCANDINAVIAN COOKING. Recipes From Finland, Norway, Sweden & Denmark.
Description: London. Spectator, 1973., ( For the Kellog Company of Great Britain. First published as Scandinavian Cookery ?) Original edition by Meijer Pers, Amsterdam. 100 pages including index, illustrated with about 65 colour photographs on 35 pages, & line drawings. (Page 101 is an offer from Kellogs, 8 coupons to order additional copies for £1.15... but probably over 35 years out of date now !) Cover is illustrated boards, no d./w. Slightly rubbed & all corners a bit bumped. Contents clean, no inscription, no marks. 10" x 8½". 1973

Keywords: Scandinavia Cooking Denmark Finland Norway Sweden recipes smörgåsbord


See more books from our catalog: Cookery