Author: Blue, Betty A., Title: Authentic Spanish Cooking.
Description: NJ, Prentice-Hall, (1981). 1st ptg. VG PB. Wraps sl rubbed. Simple to follow recipes that are not hot and overseasoned, common misconceptions about Spanish food.
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Price: US$ 12.00 Seller: Crabtree's Collection Old Books
- Book number: BOOKS004539I
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