Author: CANADA DEPARTMENT OF AGRICULTURE Title: Cheese
Description: Ottawa , Ont: Canada Department of Agriculture, 1969. Paperback. Very Good, Stapled booklet, 31 pages of appetizing cheese recipes. Publication 1396, which also gives information on cheese making, labeling, buying tips, Canadian made cheeses, and storing cheese. ; 31 pages. Very Good with no dust jacket .
Keywords: Recipes Canada Cooking Cookbooks Food & Beverages
Price: US$ 9.25 Seller: Bytown Bookery
- Book number: 1623
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