Author: Brambles, Woody.
Title: From Farm to Table: Grains.
Description: Melbourne, Clifton Hill Louie & Ted, 2017. Paperback small wide quarto, colour photos (most full-page), minor edgewear. Unnum 24 pp. Target audience: Primary school age. The educational story of how grains like rice, wheat and corn make the long journey from the ground to be used in food for human use, livestock - and industrial products such as ethanol, which is often made from corn or sugarcane, and is used in many cars and small vehicles. ISBN: 9781742034416

Keywords: children's literature, rural, cooking, culinary, cuisine, grains, education, australia 9781742034416


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