Author: ANDREWS, COLMAN Title: Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy
Description: London, Grub Street. 2000. (ISBN: 1902304217) Paperback, 12mo - over 6¾" - 7¾" tall. Book, 326 pages. No inscriptions. Very Good.
Keywords: 1902304217
Price: GBP 6.00 = appr. US$ 8.57 Seller: Books & Bygones
- Book number: 27262
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