Author: NO AUTHOR
Title: ABC of Herb & Spice Cookery
Description: Mount Vernon, NY, Peter Pauper Press. 1957, First Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Ill.: Ruth McCrea. Book, 61 pages. To the reader - If your dishes seem to common, You can change them in a trice, With a dash of kitchen magic: Just a bit of herb and spice!. Good/Good.

Keywords: Ruth Mccreacookery Cooking Food Recipes Herbs Spices


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