Author: NO AUTHOR Title: General Foods Cook Book
Description: New York, General Foods Corporation. 1932, First Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Book, 370 pages. Remains of dustjacket only. Good selection of American recipes from the 1930,s. 600 tested recipes, 95 menus and 31illustrations. Good/Poor.
Keywords: Cookery Cooking Food Recipes
Price: GBP 8.00 = appr. US$ 11.42 Seller: Books & Bygones
- Book number: 19303
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