Author: BEER, GRETEL
Title: Ice Cream Dishes - How to Make Them
Description: London, Herbert Jenkins. 1952, First Edition. Hardback, 16mo - over 5¾" - 6¾" tall. Book, Nice tight copy, dustjacket scuffed with small tears, dusty. One of "The Home Entertaining Series" - we have 17 other titles in this series. Good/Fair.

Keywords: Ice Cream Cookery Cooking Food Recipes


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