Author: BIRCH, LAURA BUSINI
Title: Traditional Italian Food - Cookery from Around the World
Description: London, Diamond. 1996. (ISBN: 0261668706) Paperback, 8vo - over 7¾" - 9¾" tall. Book, A good selection of regional specialities - not too certain about the Roasted Lamb's Heads, although the book describes them as 'a real delicacy'. Very Good.

Keywords: 0261668706 Cookery Italian Cooking Regional Recipe Food Pasta Italy


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