Author: Beard, James A. Title: American Cookery
Description: London, Hart-Davis, MacGibbon, 1972. Hardcover. pp. 877. 4to. Bound in yellow cloth with red lettering to spine. Very light edgewear. Dustjacket lightly shelfworn; very good+ in very good+ dustjacket. Ill.: Earl Thollander.
Keywords: Earl Thollander
Price: CAD 42.90 = appr. US$ 29.66 Seller: Bison Books
- Book number: 083260
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