Author: MORRICE, PHILIP
Title: The Schweppes Guide to Scotch
Description: Sherborne, Dorset, Alphabooks. 1983, First Edition. (ISBN: 090667011x). Hard Cover. Ill.: Haillay, Peter. Hardback, 140mm x 230mm tall (5.5" x 9" approx.);. 416pp with 50 line drawings by Philip Haillay and maps to free endpapers. Fine, in the original tan boards and with the price-clipped but otherwise very good illustrated dust-wrapper. Fine/Very Good.

Keywords: Spirits Whiskey Whisky Distillery Distilleries Alcohol Usquaebach Bourbon Malt Barley History Technology Technology Cookery & Food 090667011x Haillay, Peter


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