Author: By The Editor Of Cook's Illustrated
Title: Cover and Bake; Cassaroles, Pot Roasts, Skillet Dinners and Slow-Cooker Favorites
Description: Brookline Ma, America's Test Kitchen, 2004. First Edition. Hardcover. Quarto; pp; xiii, (i), 338, index; illustrated with black and white and color photography by Carl Tremblay and Daniel J. Van Ackere and line art by John Burgoyne; white cloth lettered in silver in a pictorial dust jacket. This cookbook presents more than 200 one-dish recipes, including such traditional favorites as lasagna, pot roast, chicken pot pie, and baked macaroni and cheese. A Best Recipe Classic. Very good/very good.

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