Author: Selvaggio, Piero, (Foreword)
Title: Five Brothers, a Year of Tuscan Cooking
Description: (New York), Friedman / Fairfax Publishing, 1997. First Edition. Hardcover. Quarto; pp; 144, index; beautifully illustrated with 125 color photographs; green cloth lettered in gilt in a pictorial dust jacket. The hearty flavors of Tuscan cooking are captured in this stunningly illustrated cookbook inspired by the legendary Five Brothers, whose line of Tuscan-style pasta sauces can be found in better groceries across North America. Drawing on nature's seasonal bounty, the book offers menus for winter, spring, summer, and fall. Breathtaking photos showcase the delicious meals as well as the lovely Tuscan countryside. Very good/very good.
Keywords:
See more books from our catalog: Cookery, Menus, Homemaking
Title: Five Brothers, a Year of Tuscan Cooking
Description: (New York), Friedman / Fairfax Publishing, 1997. First Edition. Hardcover. Quarto; pp; 144, index; beautifully illustrated with 125 color photographs; green cloth lettered in gilt in a pictorial dust jacket. The hearty flavors of Tuscan cooking are captured in this stunningly illustrated cookbook inspired by the legendary Five Brothers, whose line of Tuscan-style pasta sauces can be found in better groceries across North America. Drawing on nature's seasonal bounty, the book offers menus for winter, spring, summer, and fall. Breathtaking photos showcase the delicious meals as well as the lovely Tuscan countryside. Very good/very good.
Keywords:
Price: US$ 12.50 Seller: Austin's Antiquarian Books
- Book number: 17063
- Book number: 17063
See more books from our catalog: Cookery, Menus, Homemaking